OPERATIONAL EXCELLENCE
Catering to a varied client profile; therefore understanding of varied industry requirements
Very good quality food served to the common man at best rates. Very clean and well maintained by the staff. Best wishes to the team who run this for social cause.
Best food with cheaper rate. No one give this type of things. Very clean and well particularly excellent service
The plates, the tumblers, the table, the spoons everything was so cleaned such that we can see our image on it. The staffs are also really helpful and prompt in service.
Catering to a varied client profile; therefore understanding of varied industry requirements
Quick set-up and turnaround times , Timely delivery of food across sessions, every time Ability to handle client-requirements at short notice
Good food hygiene means knowing how to avoid the spread of bacteria when cooking, preparing, and storing food. Foods that aren't cooked, stored and ha see more...
Chef 1
Chef 2
Chef 3
Registration is meant for petty food manufacturers that includes petty retailer, hawker, itiner...
Read MoreRadishes, carrots, bell peppers, cucumber, cherry tomatoes, snap peas, fresh green beans, celery, an...
Read MoreIf your restaurant has really busy times, you should make sure to have plenty of available seat...
Read MoreIf your restaurant has really busy times, you should make sure to have plenty of available seat...
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